PREPARATION OF PIPERIN MICROPARTICLES WITH SODIUM ALGINATE FOR APPLICATION IN DERMATOLOGICAL TREATMENT
Main Article Content
Abstract
Objectives: The aim of this study was to prepare the piperin microparticles and prepare gel containing the piperin microparticles. Methods: The piperin microparticles was prepared by using the emulsion-solvent evaporation methods. The obtained nanoparticles were characterized, including the particles size, polydispersity index, zeta potential and encapsulation efficiency. The gel containing piperin microparticles were evaluated, include pH value, stability of pH value, ability of gel forming. Results: The formulation of microparticles was built, including piperin 10 mg, with the particle size was 206,73 ± 2,96 nm, PDI was 0,297 ± 0,009 and the encapsulation efficiency was 83,45 ± 0,25%. The formulation of gel was built, including Carbopol 940 0,8% and HPMC E15 2,0%. The gel was good at adhesion and pH value’s stability.
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Keywords
piperin, natri alginat, piperin microparticles.
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