Article Sidebar

PDF
Date Published: 31/07/2021
Abstract Views: 619
Views PDF: 259
DOI: https://doi.org/10.51298/vmj.v502i2.676
Issue
Vol. 502 No. 2 (2021)
Section
Các bài báo
How to Cite
Ngọc Bích, N. ., & Thị Lan Phương, P. . (2021). NOICE INDUCED AT WORK AND PREVENTION PRACTICE AMONG WORKERS AT A FOOD PROCESSING COMPANY IN PHU YEN. Vietnam Medical Journal, 502(2). https://doi.org/10.51298/vmj.v502i2.676

NOICE INDUCED AT WORK AND PREVENTION PRACTICE AMONG WORKERS AT A FOOD PROCESSING COMPANY IN PHU YEN

Nguyễn Ngọc Bích, Phan Thị Lan Phương

Main Article Content

Abstract

Hearing loss is one of the most common occupational health issues in the world and in Vietnam. Sectors that have working environment polluted with were mining, gridding and food processing. This study aimed to investigate the situation at a food processing company and prevention practice among workers. The cross sectional study was conducted in 125 workers of the company 64 environment samples were collected among them 40 were for general noise and 24 for different octave ranges. Results show that 53.9% of environmental samples exceeded the national limit, it range from 74 – 93 dBA; section with highest noise level was separating section with  noise level 91 ± 1,83 dBA.Only 52.8% practice adequately on hearing loss prevention. Only 44% of woekers used PPE frequently, and only 31,5% used headset to protect their ears. It was recommended that the company should apply measures to reduce noise level at workd and supervise workers on using PPE while working.

Article Details

Keywords

noise, food processing, disease prevention, occupational hearring loss

References

1. Béatrice Duthey (2013), "Background paper 6.21 hearing loss", Geneva: WHO Int.
2. Rena H Glaser (1997), "Preventing Occupational Hearing Loss-A Practical Guide", Ear and Hearing. 18(4), page. 352-353.
3. Dinh Xuan Ngon (2015), "Immprovement of policy on occupational saferty and health. From Policy Development to Implementation Measures", Japan Industrial Safety & Health Association.
4. World Health Organization (2016), WHO global estimates on prevalence of hearing loss, http:// www. who. int/pbd/deafness/WHO GE HL. pdf.
5. World Health Organization (2017), WHO methods and data sources for global burden of disease estimates 2000-2015, Department of Information, Evidence and Research WHO, Geneva.
6. Theo Vos & et al (2015), "Global, regional, and national incidence, prevalence, and years lived with disability for 301 acute and chronic diseases and injuries in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013", The Lancet. 386(9995), page. 743-800.
7. Elizabeth A Masterson (2016), "Hearing impairment among noise-exposed Workers—United States, 2003–2012", MMWR. Morbidity and mortality weekly report. 65.
8. World Health Organization (2015), "Hearing loss due to recreational exposure to loud sounds: a review".
9. Đỗ Văn Hàm (2007), "Tiếng ồn trong sản xuất và điếc nghề nghiệp", trong Đỗ Văn Hàm, chủ biên, Sức khỏe nghề nghiệp, Nhà xuất bản Y học Hà Nội, Hà Nội.